Are you looking for a way to make hamburger helper that does not require milk? If so, you’ve come to the right place! In this article, we’ll provide you with a step-by-step guide on how to make hamburger helper without milk. We’ll show you what ingredients you need, how to prepare the dish, and provide some tips and tricks to make sure your hamburger helper comes out delicious! So, if you’re ready to learn how to make this classic and comforting dish without milk, let’s get started!
How to Make Hamburger Helper Without Milk?
- In a large skillet, brown 1 lb. of ground beef or turkey.
- Add one packet of Hamburger Helper® to the skillet.
- Stir in 2 1/2 cups of water and 1/2 cup of salsa.
- Bring to a boil, then reduce heat and simmer for 10 minutes, stirring occasionally.
- Remove from heat and let stand for 2 minutes. Serve and enjoy.
Making a Delicious Hamburger Helper with No Milk
Making a delicious and creamy hamburger helper without milk is easy and requires few ingredients. With a few simple substitutions, this classic dish can be made to satisfy everyone.
Ingredients
When making hamburger helper without milk, the first step is to gather all of the necessary ingredients. This includes ground beef, macaroni noodles, butter, garlic powder, onion powder, chili powder, tomato paste, chicken broth, and Worcestershire sauce. All of these ingredients can be found in most grocery stores.
The next step is to prepare the ingredients. This includes browning the ground beef in a large skillet over medium-high heat. Once the beef is cooked through, drain off any excess fat and set aside.
Making the Sauce
The next step is to make the sauce for the hamburger helper. Start by melting the butter in the skillet over medium heat. Once melted, add the garlic powder, onion powder, chili powder, and tomato paste. Stir to combine and cook for about two minutes.
Next, add the chicken broth and Worcestershire sauce and stir to combine. Bring the mixture to a boil and then reduce the heat to low. Simmer for about 10 minutes, stirring occasionally. Once the sauce has thickened, add the cooked ground beef and stir to combine.
Cooking the Pasta
The final step is to cook the macaroni noodles. Bring a large pot of salted water to a boil and add the noodles. Cook according to the package instructions and then drain.
Once the noodles are cooked, add them to the skillet with the beef and sauce. Stir to combine and cook for an additional few minutes. The hamburger helper is now ready to serve.
Serving the Hamburger Helper
The hamburger helper can be served as is, or topped with grated cheese, sour cream, and/or chopped fresh parsley. It also pairs nicely with a side salad or steamed vegetables. Enjoy!
Frequently Asked Questions
What is Hamburger Helper?
Hamburger Helper is a brand of packaged food products produced by the General Mills food company since 1971. It is primarily a mix of pasta, powdered sauces, and seasonings which can be prepared with the addition of ground beef, and other ingredients. The product is sold in a box containing a pouch of sauce mix and a packet of dried pasta or other starch.
What are the Ingredients for Hamburger Helper?
The main ingredients in Hamburger Helper are Enriched Wheat Flour, Dehydrated Onion, Salt, Modified Corn Starch, and Spice. The amount of each varies depending on the variety of Hamburger Helper. Additional ingredients may include Vegetable Oil, Monosodium Glutamate, Dehydrated Garlic, and Caramel Color.
How to Make Hamburger Helper Without Milk?
Making Hamburger Helper without milk is actually quite simple. Start by browning your ground beef and adding the desired spices and seasonings. Once the beef is cooked through, add the dry ingredients such as the package of Hamburger Helper, 1 cup of water, and 1/2 cup of beef stock. Stir the ingredients together until fully combined. Cover the pot and let it simmer for about 20 minutes, stirring occasionally. Once the pasta is cooked through and the sauce has thickened, your Hamburger Helper is ready to serve.
What are Substitutes for Milk in Hamburger Helper?
When making Hamburger Helper without milk, you can substitute beef stock, chicken stock, vegetable stock, or even water for the milk. These can all be used to give the dish a richer flavor, while still providing the necessary moisture. Additionally, you can add additional seasonings such as garlic powder, onion powder, and paprika to give the dish a more robust flavor.
What are Some Variations to Hamburger Helper?
There are many variations to Hamburger Helper that don’t require milk. For example, you can add extra vegetables such as diced tomatoes, peppers, and onions to give it more flavor and texture. You can also add extra seasonings such as cumin, chili powder, and oregano to give the dish an extra kick. Additionally, you can add shredded cheese to the dish to give it an even more creamy texture.
Can You Freeze Hamburger Helper?
Yes, you can freeze Hamburger Helper. It’s best to freeze it in an airtight container for up to 3 months. Once you’re ready to eat, thaw the dish in the refrigerator overnight and heat it up in the microwave or stovetop. Be sure to stir the dish occasionally to avoid it from sticking to the container.
Can I make Hamburger Helper without milk?
Making hamburger helper without milk is easy and fun! With just a few simple steps, you can make a delicious and nutritious meal that is sure to satisfy your hunger. All you need is ground beef, spices, and a few other ingredients. By making a few simple substitutions, you can make a delicious and nutritious meal without any dairy. So, what are you waiting for? Get cooking and enjoy a delicious hamburger helper sans milk!
