If you love bao buns, you’ll be happy to know that there are a number of delicious sides that pair perfectly with them. From savory to sweet, spicy to salty, there are a variety of flavors and textures that will complement your favorite bao buns. In this article, we’ll explore some of the best accompaniments to serve with bao buns, and show you how to create the perfect meal. So, if you’re looking to elevate your bao bun game, then you’ve come to the right place!
What to Serve With Bao Buns? Bao buns are a Chinese-style steamed bun filled with savory goodness. A great way to serve bao buns is with a variety of sides, such as pickles, cucumbers, carrots, and cabbage. You can also serve them with Asian-style sauces and dips, like hoisin or sweet chili. For a more complete meal, pair bao buns with fried rice, noodles, or dumplings.
What to Serve With Bao Buns?
Savory Bao Bun Toppings
Bao buns are a delicious and versatile Chinese-style steamed bun. They can be served as a main course or as a side dish. While the buns are delicious on their own, there are many delicious toppings that can be added to enhance the flavor and texture of the bao buns. The most common savory toppings for bao buns are pork, beef, chicken, and vegetables.
Pork is a popular topping for bao buns. It can be cooked in a variety of ways, such as stir-frying, braising, or roasting. Pork can also be added to the bao bun filling before steaming. Popular pork toppings for bao buns include char siu pork, which is a Cantonese-style barbecue pork; or minced pork and bean sauce.
Beef is another popular topping for bao buns. Beef can be cooked in a variety of ways, such as stir-frying, braising, or roasting. Popular beef toppings for bao buns include beef short ribs, beef brisket, or beef and black bean sauce.
Vegetarian Bao Bun Toppings
Vegetarian toppings are also a great way to enjoy bao buns. Vegetables such as mushrooms, bell peppers, and greens are popular vegetarian toppings for bao buns. For a more flavorful vegetarian topping, try adding a sauce such as hoisin or oyster sauce.
Stir-fried vegetables are a great way to add flavor and texture to the bao buns. Popular stir-fried vegetables for bao buns include mushrooms, bell peppers, and greens. For a flavorful stir-fry, try adding a sauce such as hoisin or oyster sauce.
Steamed vegetables are another great way to add flavor and texture to the bao buns. Popular steamed vegetables for bao buns include mushrooms, bell peppers, and greens. For a flavorful steam, try adding a sauce such as hoisin or oyster sauce.
Sauces For Bao Buns
Sauces are a great way to add flavor to bao buns. Popular sauces for bao buns include hoisin sauce, soy sauce, oyster sauce, and chili sauce. The sauces can be used as a dip for the bao buns or as a topping for the bao buns.
Hoisin sauce is a sweet and savory sauce that is commonly used in Chinese cuisine. It is made from fermented soybeans, garlic, and other spices. Hoisin sauce is a great dipping sauce for bao buns or as a topping for bao buns.
Soy sauce is a common condiment in Chinese cuisine. It is made from fermented soybeans and is used to add flavor to dishes. It is a great dipping sauce for bao buns or as a topping for bao buns.
Side Dishes For Bao Buns
Bao buns can be served as a main course or as a side dish. Popular side dishes for bao buns include stir-fried noodles, fried rice, and steamed dumplings.
Stir-fried noodles are a popular side dish for bao buns. Popular stir-fried noodles for bao buns include egg noodles, udon noodles, and rice noodles. For a flavorful stir-fry, try adding a sauce such as hoisin or oyster sauce.
Fried rice is another popular side dish for bao buns. Popular fried rice for bao buns includes jasmine rice, basmati rice, and brown rice. For a flavorful fried rice, try adding a sauce such as hoisin or oyster sauce.
Few Frequently Asked Questions
1. What are Bao Buns?
Bao buns are a type of Chinese steamed bun that is filled with various ingredients. The dough is made from wheat flour, water, sugar and yeast, and is usually filled with pork, beef, chicken, vegetables, or even sweet fillings like custard or sweet bean paste. Bao buns are a popular street food in many parts of East and Southeast Asia and are usually served as a snack or light meal.
2. What are some common accompaniments for Bao Buns?
Common accompaniments for Bao buns include pickled vegetables, hoisin sauce, chili garlic sauce, or spicy sambal. Additionally, they are often served with a variety of dipping sauces such as a peanut sauce, or soy sauce.
3. Are there any other types of Bao Buns?
Yes, there are other types of Bao buns, such as Sheng Jian Bao, which are pan fried buns and are filled with pork, beef, or vegetables. Additionally, there are also steamed buns known as Xiao Long Bao, which are filled with pork and have a soup broth inside.
4. What type of drinks usually go with Bao Buns?
Bao buns usually go well with a variety of drinks such as tea, beer, or cold sodas. Additionally, many people also enjoy pairing Bao buns with rice wine or sake.
5. What type of side dishes can be served with Bao Buns?
Side dishes that can be served with Bao buns include Chinese vegetables such as Chinese broccoli, gai lan, or bok choy. Additionally, other dishes such as fried rice, noodles, or dumplings can also be served as a side.
6. Are Bao Buns vegetarian friendly?
Yes, Bao buns can be vegetarian friendly as there are a variety of vegetarian fillings such as mushrooms, tofu, or vegetables. Additionally, there are also vegan Bao buns available with fillings such as jackfruit and seitan.
The BEST Bao Steamed Buns Recipe
The possibilities for serving bao buns are endless. From traditional Chinese dishes to international cuisine, there is something for everyone. Whether you’re looking for a light and refreshing appetizer, a sweet and savory side, or a bold and flavorful main course, bao buns are the perfect accompaniment. With a wide variety of recipes and flavors, you can easily create a delicious and unique meal that your guests will love. So, don’t wait any longer and start exploring the world of bao buns today!